Lentils from the Colfiorito Plateau - Taste and tradition in every grain
Lentils from the Colfiorito Plateau represent one of Italy's most prized varieties. Cultivated in a rich and uncontaminated territory, they are distinguished by their small size, tender texture and ability to cook without soaking, making them practical and quick to prepare.
Naturally rich in protein and minerals and low in fat, they are perfect for those who want a healthy, wholesome diet. Ideal for preparing warm and cosy soups, we recommend trying them with a touch of curry for a surprising spicy combination. Also perfect to accompany cotechino and zampone, making every festive season even tastier.
Buy now and discover the authenticity of Colfiorito lentils!
