Funghetto - The Authentic Taste of Umbrian Mushrooms
Tartufi Bianconi's Funghetto Sauce is a rustic and flavorful sauce that brings out the authentic aromas of Umbria, thanks to the combination of Porcini Mushrooms and extra virgin olive oil. Its enveloping texture and intense flavor make it a versatile condiment, ideal for enriching any dish with a genuine touch.
Perfect for bruschetta and crostini, it is also an excellent choice for seasoning pasta dishes and risotto. Its intense aroma pairs beautifully with barbecued meats, making each course even tastier. With its strong and natural character, it brings the essence of Umbrian tradition to the table.
Buy now and discover all the flavor of Umbrian mushrooms in one sauce!
Storage
After opening, store in the refrigerator and consume within 5/6 days.
Ingredients
Cultivated mushrooms (Agaricus Bisporus) 66%, porcini mushrooms (Boletus Edulis and its group) 7%, corn oil, extra virgin olive oil, salt, parsley, garlic.
