Polenta with Porcini Mushrooms - The authentic flavour of the forest
Tartufi Bianconi's Polenta ai Funghi Porcini brings together the rustic flavour of maize flour with the rich aroma of porcini mushrooms (Boletus edulis) and a blend of herbs, offering a truly authentic taste experience. It is easy to prepare and perfect for those who want a simple yet tasty dish.
Thanks to its versatility, it is also delicious when gratinated in the oven with cheese for an irresistibly creamy result. It is also excellent when grilled for a crispy texture that makes it the perfect accompaniment to barbecued meats, enhancing every nuance with the enveloping scent of porcini mushrooms.
Buy now and discover the authentic taste of porcini mushroom polenta!
Storage
Store in a cool, dry place.
Ingredients
Maize flour, Porcini Mushrooms (Boletus Edulis and its group) 2%, herbs.
