A traditional soup from Umbria, the chickpeas come from Colfiorito, one of the most popular areas of Italy for the cultivation of legumes.
This is a traditional soup from Umbria, the chickpeas come from Colfiorito, one of the most popular areas of Italy for the cultivation of legumes. It is perfect as appetizer or as main dish enriched with toasted bread or cheese. Is gluten free and suitable for vegans.
For deliveries outside Italy, please contact us for a personalized quote
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